Provides step-by-step instructions for preparing a variety of healthy foods in the microwave, covering such categories as soups, sandwiches, cereals, vegetables, fish and poultry, and desserts, with tips on preparation and ingredients.

Did your mother have a fondue pot? Did she pull it out of the closet, oh, maybe once a year, to celebrate some special occasion? Well, that was then, and this is Not Your Mother's Fondue. Author Hallie Harron offers a decidedly different take that will have you reaching for

"A collection of fast, wholesome, tasty weeknight meals that updates the classics and offers dozens of new classics-in-the-making."--back cover.

The cast-iron renaissance is here, and Not Your Mother's Cast Iron Skillet Cookbook shows you how to make the most of these great pans, with recipes for everyday meals and weekend feasts! Today's cooks are realizing that their mother had the method right when she cooked with the big cast

Fall in love with your slow cooker all over again. You probably own a slow cooker—80 percent of American households do. For more than thirty years, its unbeatable convenience and practicality have made it a staple of busy families, enabling anyone to return to a home-cooked meal at the end