The Psilocybin Chef Cookbook

The Psilocybin Chef Cookbook

Author: K. Mandrake

Publisher:

ISBN: 1937866416

Category: Cooking

Page: 164

View: 214

The only psilocybin-focussed cookbook on the market. If you've mastered the art of growing mushrooms at home and have your growing method tuned in perfectly, or you've just got very good at foraging and have a reliable patch, you'll have an endless stream of psilocybin-containing mushrooms. But where do you go from here? What's the best method of extraction to minimize loss, and how can you stave off the dreaded nausea every time you dose? What's the deal with microdosing, and how do you do it safely? And if you want to put on a three-course dosed dinner for a few of your best friends, what are the best dishes to cook? All these questions are answered, deliciously, in The Psilocybin Chef Cookbook. Containing fifty recipes, eight different extraction methods, cocktails, drinks and more, The Psilocybin Chef Cookbook is the only psilocybin extraction and consumption guide you'll ever need. With photo-essays to illustrate each step of the extraction processes, largely vegan recipes and many that cater for gluten-free and sugar-free diets, this cookbook will be the staple of every psychonaut's kitchen. From the best-selling authors of the The Psilocybin Mushroom Bible: The Definitive Guide to Growing and Using Magic Mushrooms, this cookbook offers sound, evidence-based methods for psilocybin extraction as well as recipes honed from the author's years of working in professional kitchens, food writing and consulting in test kitchens--as well as their years of psilocybin experimentation. This indispensible guide is fully illustrated, with mouth watering full-color photos throughout. With eight easy-to-follow photo-essays showing you exactly how to master each extraction process, and an entire chapter dedicated to microdosing and how to do it safely and sanely, The Psilocybin Chef Cookbook teaches you how to be the psychedelic cordon bleu icon you've always wanted to be. Don't settle for choking down tea or munching down on dry shrooms; make every trip delicious!
The Psilocybin Chef Cookbook
Language: en
Pages: 164

The Psilocybin Chef Cookbook

Authors: K. Mandrake, Virginia Haze
Categories: Cooking
Type: BOOK - Published: 2020-09-09 - Publisher:

The only psilocybin-focussed cookbook on the market. If you've mastered the art of growing mushrooms at home and have your growing method tuned in perfectly, or you've just got very good at foraging and have a reliable patch, you'll have an endless stream of psilocybin-containing mushrooms. But where do you
The Psilocybin Magic Mushroom Chef Cookbook
Language: en
Pages: 0

The Psilocybin Magic Mushroom Chef Cookbook

Authors: Rina S Gritton
Categories: Cooking
Type: BOOK - Published: 2022-09-03 - Publisher: Independently Published

Cook up psilocybin magic dishes in your kitchen! With your constant supply of magic mushrooms from your garden or those you obtained through foraging, preserving or putting them to culinary delights is the only way to go! It won't be too nice to see such precious fungi go to waste,
Magic Mushrooms
Language: en
Pages: 114

Magic Mushrooms

Authors: Dillon H. Point
Categories: Health & Fitness
Type: BOOK - Published: - Publisher: Dillon H. Point

Change Your Life with the Power of Magic Mushrooms

A psychedelic trip is not something to take lightly. You have to prepare for it and be open to wherever the experience takes you. Yes, psychedelic trips can change your entire outlook on life. But how do you tap into such
The Well of Remembrance
Language: en
Pages: 334

The Well of Remembrance

Authors: Ralph Metzner
Categories: Social Science
Type: BOOK - Published: 1994 - Publisher: Shambhala Publications

The deeply buried shamanic roots of the Western world-view may contain wisdom essential to overcoming world ecological and spiritual crises. This book is about reconnecting with those roots through the rediscovery of the religion that existed in Europe before its suppression by the Roman Empire and Christianity.