The Turkish Cookbook

The Turkish Cookbook

Author: Musa Dagdeviren

Publisher: Phaidon Press

ISBN: 0714878154

Category: Cooking

Page: 512

View: 604

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews – is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey's remarkable European and Asian culinary heritage – from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.
The Turkish Cookbook
Language: en
Pages: 512

The Turkish Cookbook

Authors: Musa Dagdeviren
Categories: Cooking
Type: BOOK - Published: 2019-04-01 - Publisher: Phaidon Press

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs,
The Sultan's Kitchen
Language: en
Pages: 160

The Sultan's Kitchen

Authors: Ozcan Ozan
Categories: Cooking
Type: BOOK - Published: 2001-05-01 - Publisher: Periplus Editions (HK) Limited

"Not to be missed…a gem. This is real Old World cooking…devotees of Mediterranean cuisine would be remiss not to add this book to their collection."—Boston Globe Contemporary Turkish cuisine ranges from favorites such as chickpea pilaf to richly stewed lamb on a bed of eggplant. It is fresh, distinctive, and
The Turkish Cookbook
Language: en
Pages: 384

The Turkish Cookbook

Authors: Ghillie Basan
Categories: Cooking
Type: BOOK - Published: 2021-04-21 - Publisher:

A beautiful and detailed journey into the food of Turkey, from the award winning cook and traveller, with 150 recipes and gorgeously photographed throughout
A Turkish Cookbook
Language: en
Pages: 176

A Turkish Cookbook

Authors: Arto der Haroutunian
Categories: Cooking
Type: BOOK - Published: 2015-06-19 - Publisher: Grub Street Publishers

The acclaimed author of Middle Eastern Cookery explores the culinary traditions of Turkey with more than 130 taste-tempting recipes. From internationally acclaimed author Arto der Haroutunian comes A Turkish Cookbook, a lovingly written recipe book packed with traditional stories, poems, and sayings. Turkey is fast becoming one of the most
Turkish Cookbook 101 Vegan Turkish Recipes
Language: en
Pages:

Turkish Cookbook 101 Vegan Turkish Recipes

Authors: Arto der Haroutunian
Categories: Cooking
Type: BOOK - Published: - Publisher: Cagatay Sanli

Introduction – History of The Turkish Cuisine Appetizers Spiced Glazed Pecans Tofu Stuffed Jalapenos Red Pepper Walnut Dip – Muhammara Tofu Stuffed Jalapenos Roasted Jalapenos with Sauce Mediterranean Olives Patates Mucveri – Potato Fritters Tofu and Red Pepper Spread Tofu Roasted Red Peppers Sarimsakli Kuskonmaz - Garlicky Asparagus Cig Kofte